Parma Ham Red Label | 100g

Prosciutto di Parma, which translates from Italian as Parma Ham, is one of the finest hams in the world. When thinly sliced – which is how it’s most commonly bought and served – the dry-cured ham is characterised by its warm pink colour and sliver of creamy fat running down one side. The meat is silky and melt-in-the-mouth, and the flavour is unbeatable: deliciously savoury with hints of sweetness and salt.