Bleu d’Auvergne 50% | President | 100g

Bleu d’Auvergne is an Appellation d’Origine Contrôlée (AOC) cheese that is very well-rounded, much like the land it comes from, a land of volcanoes that offers this aromatic and flavourful delicacy.

Bleu d’Auvergne is best paired with a red Auvergne wine such as Bondes or Cahors.
It is used as an ingredient in many delicious dishes: Bleu d’Auvergne cheese mousse with nuts, cauliflower and broccoli with blue cheese, and various appetisers from Auvergne.